Platters
Sm (Serves 8-10)
Med (Serves 12-15)
Lg (Serves 18-20)
Antipasto Della Casa
- Small - 100
- Medium - 140
- Large - 160
Prosciutto, soppressata, bocconcini, marinated artichokes, roasted peppers, mixed olives, provolone, dried sausage
Grilled Vegetable Platter
- Small - 80
- Medium - 90
- Large - 100
Grilled red roasted peppers, eggplant, green zucchini, yellow zucchini and red onions and topped with balsamic vinaigrette glaze
Cheese Platter
- Small - 100
- Medium - 140
- Large - 160
Assorted Italian Cheese's
Mediterranean Dips
- Small - 65
- Medium - 95
- Large - 95
Black olive dip, eggplant dip, white bean dip, artichoke dip accompanied with assorted focaccia wedges
Assorted Focaccia Bread
- Small - 50
- Medium - 60
- Large - 85
Assorted delicious freshly baked focaccia choices of seasoned plain, rosemary & olive oil, tomato, onions, onion and olives.
Hor D' Oeuvres
Minimum 12 Pieces per item order
Homemade Beef Meatballs
- 5 - each
Mini Arancini (Rice Balls)
- 5 - each
Mini Bruschetta
- 3 - each
Caprese Salad Skewers
- 4.5 - each
Garlic Knots (Dozen)
- 10 - each
Lamb Skewers
- 2.25 - each
Salads
Half Tray (Serves 8-10)
Full Tray (Serves 18-20)
Italian Mista Salad
- Half Tray - 55
- Full Tray - 85
Mixed greens, carrots, cucumber and tomato and topped with Italian balsamic vinaigrette.
Caesar Salad
- Half Tray - 55
- Full Tray - 85
Pasta Salad
- Half Tray - 60
- Full Tray - 85
German Style Potato Salad
- Half Tray - 45
- Full Tray - 75
Seasoned potatoes and red onions and tossed in a light extra virgin olive oil dressing.
Arugula, Goat Cheese & Golden Beet Salad
- Half Tray - 85
- Full Tray - 100
Topped with balsamic vinaigrette.
Mediterranean Salad
- Half Tray - 65
- Full Tray - 85
Vine ripe tomatoes, Kalamata olives, cucumber, red onion and feta.
Greek Salad
- Half Tray - 85
- Full Tray - 100
mixed greens, feta, cucumbers, onion, kalamata olives & balsamic vinaigrette
PARTY SANDWICHES
All served on a spagatelle bun
Veal Parmigiana Panini
- 14.00 - each
Breaded Veal, sauce and mozzarella on a bun. Topping extra.
Chicken Parmigiana Panini
- 14.00 - each
Breaded Chicken, sauce and mozzarella on a bun. Toppings extra.
Eggplant Parmigiana Panini
- 14.00 - each
Breaded Eggplant, sauce and mozzarella on a bun.
Meatball Parmigiana Panini
- 14.00 - each
Beef meatballs, sauce, mozzarella on a bun.
Italian Cold Cut Panini
- 14.00 - each
Mortadella, mild genoa salami, mild cappicolo & provolone
Picante (spicy)
- 14.00 - each
Hot soppressatta, capicollo & provolone
Caprese
- 14.00 - each
Fresh mozzarella, sliced Tomato & basil sauce
Turkey & Swiss
- 14.00 - each
Muffuletta
- 14.00 - each
Prosciutto, mortadella, genoa salami, swiss & muffuletta spread.
Sorento
- 14.00 - each
Prosciutto, arugula, roasted red pepper and fresh mozzarella.
Pasta Entree
Half Tray (Serves 8-10) Full Tray (Serves 18-20)
Choice of Noodle: Penne, Spaghetti Rigatoni Fettuccine Gnocchi
Pomadoro & Basil
- Half Tray - 60
- Full Tray - 85
Classic tomato and basil sauce.
Bolognese
- Half Tray - 85
- Full Tray - 140
Classic Meat tomato sauce.
Vodka Sauce
- Half Tray - 85
- Full Tray - 140
Creamy tomato sauce, flamed in vodka cream sauce. Available with or without prosciutto or shallots.
Rose Sauce
- Half Tray - 85
- Full Tray - 120
Alfredo Sauce
- Half Tray - 85
- Full Tray - 140
Creamy parmesan cream sauce.
Arrabiatta Sauce
- Half Tray - 60
- Full Tray - 85
Spicy tomato sauce.
Primavera Sauce
- Half Tray - 75
- Full Tray - 110
Mixed vegetables in a red sauce.
Garlic and Oil
- Half Tray - 60
- Full Tray - 85
PREMIUM NOODLE
- Added to base price - 20
Meat or Cheese Tortellini Meat or Cheese Ravioli
GLUTEN FREE PENNE SUBSTITUTE
- Added to base price - 20
Baked Pasta
Half Tray (serves 8-10) | Full Tray (serves 18-20)
Lasagna Meat & Ricotta
- Half Tray - 65
- Full Tray - 110
Lasagna Meat
- Half Tray - 65
- Full Tray - 110
Lasagna Spinach & Ricotta
- Half Tray - 65
- Full Tray - 110
Lasagna Eggplant & Mozzarella
- Half Tray - 65
- Full Tray - 110
Cannelloni Meat
- Half Tray - 65
- Full Tray - 110
Cannelloni Spinach & Cheese
- Half Tray - 65
- Full Tray - 110
Baked Rigatoni
- Half Tray - 75
- Full Tray - 120
Rigatoni noodles, ricotta, mozzarella, tomato sauce and baked.
Entrees
Half Tray (serves 8-10) | Full Tray (serves 18-20)
Barese Sausage & Rapini
- Half Tray - 80
- Full Tray - 145
Chicken or Veal Francese
- Half Tray - 100
- Full Tray - 165
White wine lemon sauce
Chicken or Veal Marsala
- Half Tray - 100
- Full Tray - 165
Marsala wine and mushrooms
Chicken or Veal Parmigiana
- Half Tray - 100
- Full Tray - 165
Eggplant Parmigiana
- Half Tray - 85
- Full Tray - 155
Chicken Rollatini
- Half Tray - 120
- Full Tray - 185
Stuffed with prosciutto, fontina in a marsala sauce
Sausage, Roasted Peppers & Onions
- Half Tray - 80
- Full Tray - 145
Porchetta
- $16.99 - per pound
Slow roasted stuffed pig.
Vegetables
Half Tray (serves 8-10) | Full Tray (serves 18-20)
Rapini & Garlic
- Half Tray - 60
- Full Tray - 100
Roasted Rosemary Potatoes
- Half Tray - 50
- Full Tray - 75
Mixed Vegetables Steamed
- Half Tray - 60
- Full Tray - 100
In season vegetables.
Mushrooms, Onions & Sweet Peppers
- Half Tray - 40
- Full Tray - 90
SEAFOOD
Fried Calamari
- Half Tray - 80
- Full Tray - 160
Fried Calamari & Shrimp
- Half Tray - 120
- Full Tray - 200
Spinach and egg consume.
Mussels Fra Diavola
- Half Tray - 70
- Full Tray - 120
Mixed vegetable soup.
Stuffed Sole w/ Crabmeat
- Half Tray - 120
- Full Tray - 240
Half tray (8pc) Full tray (18pc)
Seafood Pescatore
- 20 - per person
Shrimps, Clams, Mussels & Calamari in light red sauce
Party Plans
Option 1
- 32 - per person
CHOICE OF: (1) Salad (from salad section) (1) Pasta (from pasta section) (1) Entree (from main section)
Option 2
- 38 - per person
CHOICE OF: (1)PLATTER (from platter section) (1) SALAD (from salad section) (2) PASTA'S (from pasta section) (2) ENTREE'S (from entree section)